Step-by-Step Guide to Prepare Homemade Steamed omelette

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Make Perfect Steamed omelette. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed omelette is serves 1 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed omelette estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Steamed omelette using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Steamed omelette:

1. 2 eggs
2. Salt
3. 1/2 tspoon Red chilly powder
4. 1/2 turmeric powder
5. 1/2 mixed herbs
6. 1/2 tspoon oil

Steps to make to make Steamed omelette

1. Grease bowl. Take another bowl break two eggs add red chilli powder salt and mixed herb's.
2. 
3. Prepare steamer. Now pour mixture in greased Bowl.give one mix gently.put it in steamer and steam for 15 minutes. allow it to cool.I took of after12 minutes as my hubby likes half done.serve hot
4. Can serve with toast or grilled vegetables.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Award-winning Steamed omelette. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!