Step-by-Step Guide to Prepare Any-night-of-the-week Steam tapioca roots

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Quick Steam tapioca roots. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steam tapioca roots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam tapioca roots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Steam tapioca roots using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Steam tapioca roots:

1. 500 g Tapioca roots
2. 50 ml coconut cream
3. 50 ml caramel sugar or melted palm sugar (gula melaka)

Steps to make to make Steam tapioca roots

1. Cut tapioca to about 3 inches length, remove skin.
2. Steam tapioca until soft.
3. Top with caramel sugar or melted palm sugar and coconut cream.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Steam tapioca roots. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!