How to Prepare Speedy Steam barramundi fillets

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Steam barramundi fillets. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam barramundi fillets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam barramundi fillets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Steam barramundi fillets using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Steam barramundi fillets:

1. 1 kg barramundi fillet
2. 3 spring onion cut slices
3. Half brown onion
4. 1 tbsp sesame oil
5. 2 tbsp oyster sauce
6. 2 tbsp soya sauce
7. Ginger (option)

Instructions to make to make Steam barramundi fillets

1. Cut the fillet into thin slices
2. Marinate the fish with sesame oil, oyster sauce and soya sauce and pop in a fridge for 30 mins
3. Steam the fish about 25 mins and put the onion on the top. And steam another 20 mins

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So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Steam barramundi fillets. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!