Recipe of Ultimate Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite Uduk Rice With Chicken(Indonesian Steam Rice With Chicken). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Uduk Rice With Chicken(Indonesian Steam Rice With Chicken), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) using 10 ingredients and 7 steps. Here is how you can achieve that.

I was confused what to cook for dinner, i wanted only simple food and easy to cook but delicious. So came on my mind "Nasi Uduk " . It is Indonesian food, and when i was still in Jakarta i ate this very often. And sometimes i cooked by my self. So this evening i made this simple food for my dinner :) so here the recipe i share , hope u guys like it :)

Ingredients and spices that need to be Prepare to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):

1. Chicken breast
2. 2 cups Japanese rice
3. 5 cloves garlic (grated)
4. 2 Indonesian bay leaves
5. 3 kafffir lime leaves
6. Coconut milk
7. 1 tbs chicken powder
8. 2 tbs extra virgin olive oil
9. Water
10. Lemong grass

Instructions to make to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket
2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside
3. Mix well coconut milk, chicken powder and water in another bowl
4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking
5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done
6. After cooking leave it for about 10 more minutes
7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :)

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