Recipe of Speedy Veggie Patties with red cabbage, beet root, red onions and bell pepper

Veggie Patties with red cabbage, beet root, red onions and bell pepper

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Veggie Patties with red cabbage, beet root, red onions and bell pepper. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Veggie Patties with red cabbage, beet root, red onions and bell pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Patties with red cabbage, beet root, red onions and bell pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie Patties with red cabbage, beet root, red onions and bell pepper is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Veggie Patties with red cabbage, beet root, red onions and bell pepper using 16 ingredients and 1 steps. Here is how you can achieve it.

I am a nutrition nut. I believe that food is medicine. I, therefore include ingredients loaded with vitamins, minerals, and antioxidants. Color and aroma are part of my dishes. Easy to cook tasty patties are loaded with healthy nutrients; aromatic and colorful, Simply melt into your mouth.#book

Ingredients and spices that need to be Make ready to make Veggie Patties with red cabbage, beet root, red onions and bell pepper:

  1. 2 cups beet root (steam cooked and grated)
  2. 1/4 cup red cabbage (shredded)
  3. 1/4 cup green bell pepper (finely chopped)
  4. 1/4 cup red onion (finely chopped)
  5. 2 tsp ginger (grated)
  6. 2 tbsp cilantro (finely chopped)
  7. 1 tsp green chilies (finely chopped)
  8. 1/2 cup rice flour
  9. 1/2 cup chick pea flour
  10. 1 tsp baking soda
  11. 1 pinch asafetida
  12. to taste Salt
  13. 1 tsp cumin seeds
  14. 1 tsp mustard seeds
  15. 1/2 tsp turmeric powder
  16. as needed Sesame seed oil

Steps to make to make Veggie Patties with red cabbage, beet root, red onions and bell pepper

  1. Using your fingers, mix all ingredients (except the spices and oil) in a bowl. Use a heavy saucepan or a skillet for cooking the patties. Make patties, place them on a greased skillet, drizzle a few drops of oil over the patties. Cook covered over low heat, about 5 minutes, turn over, cook the other side, about 5 minutes. Remove when done; serve hot or at room temperature. You may top the patties with shredded cheese.

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So that's going to wrap this up with this special food Easiest Way to Make Ultimate Veggie Patties with red cabbage, beet root, red onions and bell pepper. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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