Recipe of Favorite Ube steam cake💜

Ube steam cake💜

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Make Ultimate Ube steam cake💜. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ube steam cake💜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ube steam cake💜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ube steam cake💜 is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ube steam cake💜 estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook Ube steam cake💜 using 8 ingredients and 3 steps. Here is how you cook it.

When it comes winter, my hobby is sitting near the window, watching snow fall, having cup of coffee and eating this cake💟

Ingredients and spices that need to be Prepare to make Ube steam cake💜:

  1. 175 bread flour
  2. 5 gr yeast
  3. 1 egg
  4. 180 ml milk
  5. 150 icing sugar
  6. 1 tsp salt
  7. 50 gr butter, melted
  8. 150 gr purple ube, steam, smashed

Steps to make to make Ube steam cake💜

  1. Mix egg and sugar till white pale, then add all ingredient
  2. Wait approx 30 minutes before placing in the steamer and cup cake paper
  3. Steam for 15-20 minutes or until perfectly cooked. Serve it warm.

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So that is going to wrap this up for this special food Recipe of Homemade Ube steam cake💜. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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