Easiest Way to Make Homemade Microwave Steamed Rice Flour Bread

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Microwave Steamed Rice Flour Bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Microwave Steamed Rice Flour Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Microwave Steamed Rice Flour Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Microwave Steamed Rice Flour Bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Microwave Steamed Rice Flour Bread using 6 ingredients and 4 steps. Here is how you cook that.

I wanted to give my daughter, who has wheat, egg, and milk allergies, some bread to eat. My son, who does not have allergies, also likes this. Since I make these as baby food, I don't usually add sugar, but you can if you prefer Even if you don't add it, the slightly sweet rice flour is still delicious. The amount of soy milk will depend on the amount of dry ingredients and rice flour. It shouldn't be too smooth, but it shouldn't be too thick either. Adjust accordingly. Recipe by kaopomme

Ingredients and spices that need to be Prepare to make Microwave Steamed Rice Flour Bread:

1. 30 grams Rice flour
2. 1 grams Baking powder
3. 2 grams Sugar (optional)
4. 2 grams Kinako
5. 45 grams Soy milk
6. 1 Banana

Instructions to make to make Microwave Steamed Rice Flour Bread

1. Combine the ingredients in order from the top to the bottom. Pour in the soy milk gradually as you mix.
2. You can either mix the banana into the batter or you can use it as a topping.
3. Pour the batter into the muffin cups and microwave at 600W for 1.5 minutes. Once they have cooked all the way through, they're done.
4. Instead of kinako and sugar in the batter, I mixed in some apples and boiled raisins into the batter and topped with more raisins.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Microwave Steamed Rice Flour Bread. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!