Steps to Prepare Award-winning Steam Ground Fish and Tofu

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Homemade Steam Ground Fish and Tofu. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steam Ground Fish and Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Ground Fish and Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Steam Ground Fish and Tofu using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Steam Ground Fish and Tofu:

1. 200 g ground fish
2. 2 blicks of tofu
3. 1 pinch white pepper
4. 2 drops sesame oil

Instructions to make to make Steam Ground Fish and Tofu

1. Mash the tofu and put in a strainer.Leave it for some time,to drip the water.
2. After that,combine it with ground fish,white pepper and sesame.oil.
3. Mix all together and transfer in a steaming bowl.
4. Boil water in the steaner then steam it for 10-15 mins.

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So that's going to wrap this up for this exceptional food How to Prepare Speedy Steam Ground Fish and Tofu. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!