Recipe of Award-winning Talam Ubi Ungu (Purple Sweet Potato Steamed Cake)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Talam Ubi Ungu (Purple Sweet Potato Steamed Cake). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

When it comes to cooking, it's crucial to keep in mind that everyone else started somewhere. I don't know of one person who came to be with a wooden cooking spoon and ready to go. There's a lot of learning that must be carried out as a way to be prolific cook and there is obviously room for improvement. Not only would you will need to begin with the basics in terms of cooking however you nearly should begin again if learning to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.

The same holds true for lunches once we usually add to a can of soup or box of macaroni and cheese or any other similar product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You will notice many thoughts in this guide and the expectation is that these thoughts will not only get you off to a wonderful beginning for ending the lunch R-UT we all look for ourselves in at some time or another but also to try new things all on your own.

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Many things affect the quality of taste from Talam Ubi Ungu (Purple Sweet Potato Steamed Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Talam Ubi Ungu (Purple Sweet Potato Steamed Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Talam Ubi Ungu (Purple Sweet Potato Steamed Cake) using 13 ingredients and 9 steps. Here is how you cook that.

Besides its amazingly delicious street food, Indonesia 🇮🇩 is also popular for its traditional desserts. They are mostly made of rice flour, tapioca flour, sago flour, coconut milk, coconut sugar, grated coconut, mung beans, cassavas, sweet potatoes, and bananas. This Purple Sweet Potato Steamed Talam Cake is one of them. It’s one of my childhood favorite cakes 😋 I ate this cake almost every day and never got bored of it 😁 If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

Ingredients and spices that need to be Prepare to make Talam Ubi Ungu (Purple Sweet Potato Steamed Cake):

1. Ingredients A:
2. 200 gr sweet purple yam, steam, make purée
3. 100 gr granulated sugar
4. 70 gr tapioca flour
5. 30 gr rice flour
6. 1/2 tsp salt
7. 200 ml instant coconut milk
8. 50 ml water
9. Ingredients B:
10. 175 instant coconut milk
11. 30 gr rice flour
12. 15 gr tapioca flour
13. 1/4 tsp salt

Steps to make to make Talam Ubi Ungu (Purple Sweet Potato Steamed Cake)

1. This is the most important step to do: Cover the lid of the steamer with a kitchen towel to prevent condensation from the lid from falling on to the steamed cake. Fill the steamer with water (below the steaming plate). Cover the steamer with the lid and slowly bring water to boil over medium-high heat.
2. Brush the molds thinly with vegetable oil.
3. In a big bowl, add sweet purple yam purée, tapioca flour, rice flour, granulated sugar, and salt. Mix well. Gradually pour the coconut milk little by little into the bowl. Keep stirring until all the ingredients have mixed completely. Strain the mixture.
4. In another bowl, add all ingredients B. Mix well. Strain.
5. Pour mixture A into the sides of the molds. Steam for 2 minutes.
6. Pour mixture A into the molds 3/4 full. Steam for 7-10 minutes depending on how big your molds are.
7. Pour mixture B on top of mixture A until the mold is full. Steam again for 7-10 minutes.
8. Remove from the heat.
9. Take the sweet potato cake out of the molds and let it cool. Enjoy 😋

While this is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to accomplish too horribly much heavy cooking from the approach.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Talam Ubi Ungu (Purple Sweet Potato Steamed Cake). Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!